World Food Day
Celebrate food security and sustainable agriculture on World Food Day! This global observance raises awareness about hunger, food waste, and the importance of nutritious food for all. Learn about food systems, support local farmers, and discover ways to reduce food waste while ensuring everyone has access to healthy, affordable meals.
About World Food Day
Celebrate food security and sustainable agriculture on World Food Day! This global observance raises awareness about hunger, food waste, and the importance of nutritious food for all. Learn about food systems, support local farmers, and discover ways to reduce food waste while ensuring everyone has access to healthy, affordable meals.
History & origins
World Food Day was created by the Food and Agriculture Organization of the United Nations (FAO) in 1979, and it is observed every year on October 16. The date marks the founding of FAO in Quebec City on October 16, 1945, which gives the observance a clear international and UN-linked origin. It was first adopted as an annual observance by FAO member countries after the 1979 resolution, and it has since been marked in countries around the world.
Why it matters
World Food Day highlights hunger, food security, and the need for sustainable agriculture, making it a reminder that access to nutritious food is still uneven globally. It also draws attention to food waste, climate impacts, and the role of farmers and food systems in keeping meals affordable and available. The day encourages practical action, from supporting food banks to choosing less wasteful shopping and cooking habits.
How to celebrate
Donate to food banks or hunger relief organizations. Learn about sustainable farming practices and local food systems. Reduce food waste by meal planning and proper storage. Support local farmers by shopping at farmers markets. Share information about food security issues on social media.
Facts
- World Food Day was established by the UN in 1979
- Over 800 million people worldwide suffer from hunger
- Food waste accounts for 8% of global greenhouse gas emissions
- Small-scale farmers produce 80% of the world's food
- The day promotes food security and sustainable agriculture
Upcoming dates
- Friday, October 16, 2026
- Saturday, October 16, 2027
- Monday, October 16, 2028
- Tuesday, October 16, 2029
- Wednesday, October 16, 2030
Frequently asked questions
When is World Food Day in 2026?
World Food Day in 2026 is on Friday, October 16, 2026.
What is World Food Day?
World Food Day is an international observance focused on hunger, food security, nutrition, and sustainable agriculture. It is meant to raise awareness and encourage action on global food-system challenges.
Who started World Food Day?
World Food Day was started by the FAO, the Food and Agriculture Organization of the United Nations. FAO adopted the observance in 1979 and tied it to its founding date of October 16.
How do you celebrate World Food Day?
You can celebrate World Food Day by donating to food banks, reducing food waste, and supporting local farmers. Sharing facts about hunger and food security also helps spread awareness.
Is World Food Day an official UN observance?
Yes, World Food Day is an official observance of the FAO and the United Nations calendar. It is an international awareness day rather than a public holiday.
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