National Cheese Day

Say cheese and celebrate the world's most beloved dairy product on National Cheese Day! From creamy Brie to sharp Cheddar, cheese comes in countless varieties and flavors. Learn about different cheese types, discover new pairings, and appreciate the art of cheesemaking that has been perfected over centuries.

History & Origins

Food-related celebrations often emerge from cultural traditions, marketing campaigns by food industries, or grassroots movements by food enthusiasts.

Why It Matters

Food celebrations promote culinary diversity, support local agriculture, and bring people together through shared dining experiences.

How to Celebrate

Visit a local cheese shop or dairy farm. Try new cheese varieties you've never tasted before. Learn about cheese and wine pairings. Make homemade cheese or cheese-based dishes. Share your favorite cheese recommendations on social media.

Fun Facts

• There are over 1,800 types of cheese worldwide
• Cheese has been made for over 8,000 years
• The most expensive cheese costs $600 per pound
• Cheese is a complete protein containing all essential amino acids
• The average American eats 35 pounds of cheese per year